Structure

Glycan references

GlyTouCan : G68856EP

Composition

Hex:4 HexNAc:1

IUPAC

Gal(a1-3)Gal(b1-4)GlcNAc(b1-3)Gal(b1-4)Glc

GlycoCT

RES
1b:x-dglc-HEX-1:5
2b:b-dgal-HEX-1:5
3b:b-dglc-HEX-1:5
4s:n-acetyl
5b:b-dgal-HEX-1:5
6b:a-dgal-HEX-1:5
LIN
1:1o(4+1)2d
2:2o(3+1)3d
3:3d(2+1)4n
4:3o(4+1)5d
5:5o(3+1)6d

References (2)

Chemical characterization of milk oligosaccharides of the polar bear, Ursus maritimus. (2000)
Urashima T, Yamashita T, Nakamura T, Arai I, Saito T, Derocher A, Wiig O
Pubmed : 10913842  
Status : Reviewed

Chemical characterisation of the oligosaccharides in a sample of milk of a white-nosed coati, Nasua narica (Procyonidae: Carnivora). (1999)
Urashima T, Yamamoto M, Nakamura T, Arai I, Saito T, Namiki M, Yamaoka K, Kawahara K
Pubmed : 10425739  
Status : Reviewed