GlyConnect

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taxonomy (1) protein (0) source (1) structure (1) composition (1) disease (0) reference (1) site (0) peptide (0)

Taxonomy

Lycopersicon esculentum (Tomato)

Protein

Disease

Reference

Structure of ten free N-glycans in ripening tomato fruit. Arabinose is a constituent of a plant N-glycan. (1993 - Priem B, Gitti R, Bush C, Gross K) / Status : Reviewed

Reported glycosite

Mass spectrometry observed peptide

- N-Linked / High-Mannose (avg mass : 1194.0647)

Cross-references

GlyTouCan : G19138OU

Composition

Hex:6 HexNAc:1

IUPAC

Man(a1-2)Man(a1-3)[Man(a1-6)]Man(a1-6)[Man(a1-3)]Man(b1-4)GlcNAc

GlycoCT

RES
1b:b-dglc-HEX-1:5
2s:n-acetyl
3b:b-dman-HEX-1:5
4b:a-dman-HEX-1:5
5b:a-dman-HEX-1:5
6b:a-dman-HEX-1:5
7b:a-dman-HEX-1:5
8b:a-dman-HEX-1:5
LIN
1:1d(2+1)2n
2:1o(4+1)3d
3:3o(3+1)4d
4:3o(6+1)5d
5:5o(3+1)6d
6:6o(2+1)7d
7:5o(6+1)8d

Structure

Details for this High-Mannose / N-Linked glycan structure

Taxonomy

Protein

Source

Reported structure

Composition

Disease

Reference

Reported glycosite

Mass spectrometry observed peptide

Source

Reference

Reported glycosite

Cross-references

Composition

IUPAC

GlycoCT